This series will focus on stories about the people changing the face of the food processing in the Garden State through innovation, hard work and lending a caring hand. The NJFPA will endeavor to tell the stories that might now get attention in other mainstream channels.
If this series inspires and provides actionable ideas, it will achieve its aims.
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Oct 26, 2021
Welcome to the second episode of Season 2 of the NJFPA Stradley Ronon Food Forum Podcast. In this episode, Bill Mandia, Partner at Stradley Ronon Stevens & Young, speaks with Dan Kilcoyne, president and CEO of Mini Melts Ice Cream. They talk about starting a business as a teenager, that investing early in support...
Oct 12, 2021
Welcome to the first episode of Season 2 of the NJFPA Stradley Ronon Food Forum Podcast. In this episode, Bill Mandia, Partner at Stradley Ronon Stevens & Young, speaks with Mary Ellen Peppard, Vice President of government relations for the New Jersey Food Council. They talk about wading into the details of regulations,...